Auberge des Ducs d’Oc


Copyright: Bernd Juergens /
DESTINATIONS france carcassonne Dining Auberge des Ducs d’Oc

Auberge des Ducs d’Oc

This inn is situated on a quaint castle square, true to its medieval heritage, with stone walls and wooden beams. Auberge des Ducs d’Oc is open all year round for dinner and lunch with French specialities such as duck breast and foie gras.


The Aude region offers an incredible variety of wines to be accompanied by special traditional dishes. Traditional local food is usually heavy, such as the Cassoulet, the famous specialty – a mixture of haricots and duck and pork. There are over fifty restaurants within the Cité walls, with great views all around. Those who love Mediterranean food will also find heaps of everything to fulfil their appetite. Expect great food!